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Sfoglia with dulce de leche

INDIVIDUAL PASTRIES, UncategorizedBy adminDecember 29, 2016

It’s a flacky dough with dulce de leche (caramel) which can be combined with the filling of your choice. Can be with nut or nut free.

Chocolate Truffle

TRADITIONAL CAKESBy adminDecember 29, 2016

3 layers Chocolate sponge
Chocolate truffle cream and ganache
Covered with chocolate ganache

Tiramisu

TRADITIONAL CAKESBy adminDecember 29, 2016

Mascarpone cream cheese
Coffee Lady fingers and coco powder

Cheese Cake Pastry Varieties

INDIVIDUAL PASTRIES, UncategorizedBy adminDecember 29, 2016

Cheese Cake Pastry Varieties Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs, and sugar; if there is a bottom layer it often consists of a crust or base made from crushed cookies (or…

Cañoncitos Rellenos

INDIVIDUAL PASTRIESBy adminDecember 29, 2016

They are a typical Argentinian puff pastry with dulce de leche (caramel) filling. Have another filling in mind? You can fill yours up with cream, chocolate or nata.

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